Garlic Dill Cucumber Salad With Yogurt

Ingredients: -3 mini cucumbers, sliced in thin rounds -1 garlic clove, minced -salt and pepper, to taste -1 tablespoon extra virgin olive oil -juice from half lemon -1 tablespoon dill, finely chopped -2 tablespoons Greek yoghurt Instructions: 1. Mix the garlic, salt, pepper, olive oil, lemon juice dill and yoghurt in a medium bowl. 2. Add the sliced cucumbers and gently toss well to coat. 3. Sprinkle with fresh additional dill.